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Here are some of my favorite recipes!


Dulce de Leche

MAKES 1 CUP

INGREDIENTS:
1 quart milk
9 oz. sugar
1/4 tsp. baking soda
1 tsp. vanilla extract

INSTRUCTIONS:
1. Combine milk, sugar and baking soda in an large saucepan. Scald. (To scald is to heat until just before a boil starts).
2. Reduce heat, simmer and stir occasionally. Cook until very thick.
3. Stir in vanilla extract.

Use on top of ice cream, fill crepes or add to your coffee!